Longhorn Colby
Colby is a semihard orange cheese made from cow’s milk. It is named after the city of Colby, Wisconsin, USA, where it was first developed in 1885 and quickly became popular.
Longhorn Colby cheese is made from cow’s milk and is similar to Colby cheese. However, it is distinguishable by its long, cylindrical shape which is different from traditional blocks of Colby. It is a semi-hard cheese that is known for its mild, creamy flavor and smooth texture. The cheese is typically produced in a long, cylindrical shape, which is where it gets its name “Longhorn.” It is a popular cheese for snacking, sandwiches, and cooking, and can be found in most grocery stores.
Sold in packages of 1 pound.
$12.99
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